Seabuckthorn Tea (Hippophae Tibetana)
- Veg/Non-veg - Veg
- Storage Instructions - Store in cool and dry place.
- Package Includes - seabuckthorn berry pulp ,leaves ,seeds, blessings and freshness of mt nandda devi
- Shelf Life - Approx 12-18 months
- Weight - 100 gm
- Origin - nanda devi base camp
Also known as holy fruit of Himalayas, Sea Buckthorn is a popular remedy in ayurvedic and traditional Chinese medicines,
It may provide health benefits ranging from supporting your heart to protecting against diabetes , stomach ulcers and skin damage
few other benefits of Sea Buckthorn (Hippophae Tibetana )
-Treat stomach or intestinal problems.
-Improve blood pressure or blood cholesterol.
-Prevent or manage blood vessel or heart disease.
-Complement cancer treatment.
-Boost immunity and prevent infections.
-Treat obesity.
-Improve symptoms of cirrhosis.
-Improve eyesight or dry eyes.
Wild-harvested and sustainable Sea Buckthorn contains the full spectrum of Omega 3 6 7 9, with the highest known concentration of Omega 7 known in the animal or plant kingdom.
Sea Buckthorn, one of the most potent antioxidant plants known, is rich in Proanthocyanidins, Flavonoids, and Polyphenols.
Its antioxidant ability is 70 stronger than vitamin.
Collected from snout of Milam glacier, origin of mighty river Gori Ganga (3400 m) right from the base of MT Nanda Sunanda, also known as holy fruit of Himalayas, Sea Buckthorn is a popular remedy in ayurvedic and traditional Chinese medicines.
It may provide health benefits ranging from supporting your heart to protecting against diabetes , stomach ulcers and skin damage and tons more.
Instructions for use:
Put one tablespoon in a cup
Boil tea leaves for good 5-10 minutes - cover the pot ,
Strain before serving*.
Overall, Sea Buckthorn is a natural remedy that is worth considering for its many health benefits and potent antioxidant properties.
