Homemade Pickles

Food & Nutrition

Pickles & Chutneys

Vegetarian Pickles

Description: Green chillies aid digestion and are a great source of dietary fiber, antioxidants, vitamins A, B (complex), and C. This Rajasthani-Marwari style Hari Mirch ka Achaar is made with home roasted and freshly ground spices. Our green chillies are sourced straight from a farm in Patna and contain very little oil. Veg/Non:&nbsp;Veg Weight:&nbsp;200gms Flavor:&nbsp;Hari Mirchi Ingredients: Hari mirchi and oil. ther Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Hari Mirch Ka Achar

200gm

INGREDIENTS:Lime, Spices, masalas, Salt, Oil Ninchudukaya – Stuffed Full Lime Pickle Quality Chakradari Limes are cleaned and stuffed and pickled in spices, salt and oil. Description: Select, best variety Lime is used. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the pickle gets matured the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Ninchudkaya – Stuffed Full Lime Pickle

200 (Glass Jar)

 250

 500

Raw mango. making small slices . and. Keep in salt for. 3 days after that. We keep in sun to dry. Them. And mix.Redhill powder. and oil. Description: Mango Pickle&nbsp; Veg/Non:&nbsp;Veg Weight:&nbsp;400gms Flavor:&nbsp;Mango Ingredients: Raw mango ,making small.pieces, Redhill powder. and oil. other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Mango Pickle

400gm  

Description: Mango Veg&nbsp; Flavor:&nbsp;Mango Ingredients: Mango, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Andhara

Andhra Mango Pickle

Description: Amla Pickle Veg/Non:&nbsp;Veg Weight:&nbsp;1 Kg Flavor:&nbsp;Amla Ingredients: Amla, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Amala Pickle

INGREDIENTS : Mashed Mango, Garlic, Spices, Salt and oil BOILED/MASHED MANGO PICKLE WITH GARLIC PASTE – UDIKKINA THOKKU UDIKKINA means boiled and THOKKU means pickle – so basically it is a boiled mango pickle, made famous by Master Chef Kunal Kapoor as MASHED MANGO PICKLE. Description: Fine variety of “Jallal” mangoes are used, after thoroughly washing the mangoes the skin is removed and the mango is cut into chunks and then boiled and cooled. Then the mango paste is pickled using specially pounded chilly powder, garlic paste, spices, turmeric, salt and branded gingerly oil. Select, best variety Jallal mangoes are used at the right time, the mangoes are not ripe or under grown. The boiled mango paste is pickled in specially pounded chilly powder, spices, turmeric, salt a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the mangoes in the pickle get marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Mashed Mango with Garlic Pickle – Udikkina Thokku

Chutneys

We are selling Pure Home Made Gun Powders 

Parishudha Home Made Garlic Gun Powder (chutney Pudi) 

200g

INGREDIENTS : Tamarind, Spices, Salt and oil. TAMARIND PICKLE (WITH RED CHILLY) Tamarinds are cleared of most of the strands and seeds and pickled in spices, roasted and pasted red chilli, salt and oil. Description: Select, best variety Tamarind is used. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the pickle gets matured the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Red Tamarind Pickle with Red Chilli

200 Grams Glass Jar 

 250 Grams Stand up Pouch 

 500 Grams Stand up Pouch 

INGREDIENTS : Dried Mango, Hing, Turmeric, Spices, Salt and oil Mango pickle with fenugreek and mustard powder – MAAGAI MAAGAI one of the most tricky and tiresome pickle to make. Description: Select Jallal mangoes are cleaned and then the skin is pealed and cut into long chunks of mango and marinated in turmeric and salt and left overnight, the next day the liquid is squeezed out and the mango pieces are dried and the process is repeated for one more time, the liquid is collected and stored. Once the desired crispness in the mango pieces has been reached the same are pickled in specially pounded chilly powder, a little mustard powder, spices, salt and branded gingerly oil. Select, best variety Jallal mangoes are used at the right time, the mangoes are not ripe or under grown. The dried mango chunks are pickled in specially pounded chilly powder, spices, turmeric, salt a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the mangoes in the pickle get marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Maagai – Mango, Fenugreek and Mustard Pickle

INGREDIENTS: Tamarind, Curry Leaves, Green Chilli paste, Fenugreek, Mustard Powder, Salt, Oil TAMARIND PICKLE WITH GREEN CHILLIES Tamarinds are cleared most of its strands and seeds, after which pickled in spices, salt and oil. Select, best variety Tamarind is used. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the pickle gets matured the salt levels get adjusted. Description: The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Green Tamarind Pickle With Green Chilli

Description: No Added Preservatives. No added Colours or Flavours. No irradiation. Spicy, sweet and tangy, this is for the one who enjoys sweetness in a pickle. The flavour of the exotic bird's eye chillies, lends a unique taste. A pickle that imparts a sensory experience, our Bird’s Eye Chill In Raw Mango Sweet &amp; Spicy Pickle, will remind you of the smells and flavours of tropical dishes. It is made from wild-growing bird’s eye chillies and raw mangoes hand-plucked from Chikkanahalli Estate, Coorg. This mélange of natural ingredients has no artificial or synthetic additives like flavors, colors, preservatives or taste enhancers. One of the richest sources of vitamin C, raw mango provides vitamins A, B6 and folate in abundance. Its nutritional benefits range from giving an energy boost to hydrating the body to protecting the heart and liver. The pungency of the bird’s eye chilli adds a fiery flavor to the pickle. Veg/Non:&nbsp;Veg Weight:&nbsp;200gms Flavor:&nbsp;Mango Ingredients: farm fresh veggies, and homemade spice powders, Salt, Oil other Natural Ingredients and Mango Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year

Dry Mango Pickle (Less Oil)

Made from Lovilovi plums and Bird’s Eye Chillies that grow wild in the coffee estates of Coorg, the Earth Reserve's Sweet pickle is a must-have for all who love the combination of sweet and spicy. One of the most piquant (hot) chillies and sun dried, cherry sized plums combine to bring you a flavour that is sweet but has a spicy kick This all natural pickle with no added chemicals tastes good and provides you a versatile usage; liven up a burger, serve with a cheese board or cold meats, spice up sausages, serve with rice or curd rice or mix in to mayo. 

AllNatural Lovilovi & Bird's Eye Chilli, Sweet & Spicy Pickle

300gms

INGREDIENTS: Curry Leaves, Red Chillies, Fenugreek, Mustard Powder, Tamarind, Salt, Oil CURRY LEAF PICKLE / KAREVEYPAKU THOKKU Description: Cleaned and shade dried curry leaves are pickled with various spices, roasted red chillies, oil and Salt. Select, best variety Curry leaves are used. Zero Preservatives and Zero Colours used. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Curry Leaf Pickle

No added Colours or Flavours. No irradiation. Spicy, sweet and tangy, this is for the one who enjoys sweetness in a pickle. The flavour of the exotic bird's eye chillies, lends a unique taste. A pickle that imparts a sensory experience, our Bird’s Eye Chill In Raw Mango Sweet & amp; Spicy Pickle, will remind you of the smells and flavours of tropical dishes. It is made from wild-growing bird’s eye chillies and raw mangoes hand-plucked from Chikkanahalli Estate, Coorg. This mélange of natural ingredients has no artificial or synthetic additives like flavors, colors, preservatives or taste enhancers.

All Natural Bird's Eye Chilli in Raw Mango, Sweet & Spicy Pickle

250gms

Description: MangoVeg/Non:&nbsp;Veg Weight:&nbsp;1 Kg Flavor:&nbsp;Mango Ingredients: Mango, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

450gm

INGREDIENTS : Gongura, Spices, Salt, Garlic and oil GONGURA/SORELL PICKLE Gongura is known by many names viz., Red Sorrel leaves, Mesta, Ambada, Kenaf, Sour Spinach, and Roselle. It’s a very tangy leaf, having plenty of medicinal and nutritional values. The leaves are separated from the stocks and are thoroughly cleaned and pickled with spices, dried and roasted red chillies are used instead of chilly powder. It is enjoyed with steaming hot rice with ghee. Description: Select, best quality graded Roselle leaves are cleaned and used. The leaves are grounded and are pickled in dried and roasted red chillies, spices, turmeric, salt a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the paste in the pickle gets marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Gongura Pickle

INGREDIENTS: Mango, Jaggery, Spices, Mustard Powder, Salt, Gingerly Oil BELLAM AVAKAI – JAGGERY, MUSTARD MANGO PICKLE BELLAM means jaggery in Telugu language, “AVA” which is mustard (in powder form) and “KAI/GAI” means a raw fruit in this case it is Mango – it is basically a pickle made with Raw Mangoes and Jaggery, mustard powder with the right amount of spices, turmeric powder and specially pounded Chilly powder, we at The Pickle Story use select “Thella Gulabi” (means White Gulabi) variety of mangoes. Select, best variety of Thella Gulabi mangoes are used at the right time, the mangoes are not ripe or under grown. Description: The mangoes are pickled in a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the mangoes in the pickle get marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Bellam (Jaggery) AVAKAI Pickle

INGREDIENTS : Amla, Spices, Salt and oil. Amla Achar, Usirikaya Pachadi, Gooseberry Pickle AMLA PICKLE is popular in most of the Indian states, at The Pickle Story we use Banarasi also known as BSR1 quality of gooseberries. Description: The selected gooseberries are first thoroughly cleaned and each gooseberry is pierced with a fork so the gooseberry is marinated thoroughly with the spices and the chilly powder . Select, best variety Banarasi/BSR1 graded Gooseberries are used. The gooseberries are pickled in specially pounded chilly powder, spices, turmeric, salt a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the paste in the pickle gets marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY. There are numerous health and nutritional benefits of Indian Gooseberry that are recognized by Ayurveda and other scientific communities. Amla is known for their rich content of Vitamin C, which helps in maintaining multiple levels in the human body to keep the skin, hair and teeth.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Amla/Gooseberry Pickle

INGREDIENTS: Lime, Turmeric, Salt, Red Chilli LIME PICKLE is the most commonly used across India, Description: We are THE PICKLE STORY use specially graded and sorted “CHAKRADARI” quality of lime, we look for perfect ripening, colour, juice content, and clear skin without any patches. Lime is cut into four pieces (removing all the visible seeds) and pickled in chilly powder, spices, turmeric and salt. • Select, best quality of Chakradari limes are used, when the fruit is perfectly ripe and has not patches on the skin and has the right amount of juice. • Best raw material are used after the proper QC (Quality Control) procedures are strictly followed. • Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the lime pieces in the pickle get marinated the salt levels get adjusted. • Special process is followed to first marinate the lime pieces and only then it is pickled with chilly powder specially pounded for THE PICKLE STORY • The manufacturing and packing is done with utmost hygiene, we follow GMP (Good Manufacturing Practices)THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Lime Pickle

Description: Sweet Ginger Veg/Non:&nbsp;Veg Weight:&nbsp;1 Kg Flavor:&nbsp;Sweet Ginger Ingredients: Sweet Ginger, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Sweet Ginger Pickle

Description: Lime pickles are great for gut health, immune system and also help prevent ulcers when eaten right. Our lemons are sourced from organic farms that do not use harsh chemicals or pesticide. Once harvested, the lemons are cut, dried and mixed by hand. Cold pressed sesame oil and a home roasted spice mix is added to the lemons and then fermented to release all nutrients. Make it an essential part of your meals for a delicious dose of vitamin C. Veg/Non:&nbsp;Veg Weight:&nbsp;250gms Flavor:&nbsp;Nimbu / Lime Ingredients: Lemon, oil and Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Nimbu Achar

250gm

INGREDIENTS : Tomato, Spices, Salt, Garlic and oil. TOMATO PICKLE TOMATO PICKLE is an all time favorite with most of the Indian families right from breakfast to dinner. Description: Select desi Tomatoes are cleaned and then cut into pieces and made as a paste and then pickled with the best of the spices, salt, specially pounded chilly powder and quality oil. Select, best variety desi tomatoes are used at the right time, the tomatoes are not ripe or under grown. The cleaned and pasted tomatoes are pickled in specially pounded chilly powder, spices, turmeric, salt a branded best quality Gingerly Oil. Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the paste in the pickle gets marinated the salt levels get adjusted. The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices). All the raw materials are properly cleaned, tested and then used. A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.THE PRODUCT COST INCLUDES, EXTRA CHARGE TOWARDS DELIVERY.

Tomato Pickle

Description: Sweet Mango Veg/Non:&nbsp;Veg Weight:&nbsp;1 Kg Flavor:&nbsp;Mango Ingredients: Mango, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka

Sweet Mango Pickle

450gms

Description: Aam ka Achaar is a staple in every Indian household. Made using handpicked mangoes from petsicide-free farms in Meerut, the recipe uses age-old traditional techniques that gives the best flavour. Mangoes are packed with vitamin A and C, and consuming them in pickled form also helps regulate digestion. Veg/Non:&nbsp;Veg Weight:&nbsp;200gms Flavor:&nbsp;Mango Ingredients: Mango, Oil and Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: India

Aam Ka Achar

Description: Lemon Pickle Veg/Non:&nbsp;Veg Weight:&nbsp;1 Kg Flavor:&nbsp;Multiple Ingredients: Lemon, Salt, Oil other Natural Ingredients Storage Instructions: Keep in a cool &amp; dry place Shelf Life: 1 year Origin: Karnataka