Coffee from Estates of India

Food & Nutrition

Tea, Coffee & Beverages

Coffee

Thogarihunkal has been making great coffee since 1857 and has mastered the art of growing speciality coffee by experimenting with different processing methods. They have been awarded the best cup of india award several times. This thogarihunkal washed coffee is chocolatey and slightly floral. It is sweet and full-bodied, perfect for starting the day. We really like this as an espresso due to its cocoa notes, and as cold brew, due to its natural sweetness. It also has a complex flavour of sweet lime, which makes the coffee cup bright, making it perfect for a manual brew.

Thogarihunkal Washed - Chocolatey (Filter Cofee)

250gms

 500gms

This 'Mountain Bean' coffee is 'sparkling' in flavour. It has a little bit of dryness like Brut champagne, topped with a few slices of freshly-cut peaches and hints of dried apricot. It is jazzy and takes you away to a lazy Sunday brunch setting. This coffee has the perfect balance of sweetness, tartiness and a dry mouthfeel showering you in elegance.

Yelagudige Naturals - Peach Mimosa (Moka Pot)

Yelagudige Naturals - Peach Mimosa (Cold Brew)

Gift gorgeously!  Bespoke Hand crafted Coffee in a LUXURIOUS BOX! Share a gift of Health and Love with The Wandering Bean's Beautifully arranged assorted Gourmet Coffee Hamper. An elegant handmade coffee box made of wood which is perfectly crafted and has a classic finish look! This alluring coffee box is perfect for every occasion. Get Nutty Hazelnut & Creamy Caramel Flavors in this unique box. Each flavor is 40g X 2 Flavors (in all 40 Cups of Coffee). You can customise the hamper by choosing the flavors you want to add. Kindly write the same on the note section. 

Box of 2 (Small) Hamper

<ul><li>Two of the most universally loved flavours, chocolate &amp; coffee, &nbsp;rolled into one, present THE most decadent and delicious combination yet. Roasted and flavoured on demand!</li><li>The gooey-chocolate intensifies the &nbsp;100% washed Arabica from the highlands of chikmagalur. &nbsp;Dark-Chocolate, chocolate syrup, with a dark molasses undertones. &nbsp;City++ to Full City+. Good as a stand alone hot black or iced coffee. &nbsp;Even better for espresso!</li><li>ROASTED to perfection on our PROBAT roaster. Roasted IN-HOUSE and ON-ORDER Only.</li><li>Freshly Roasted Coffee roasted to Order and Ground to suit your brewing method.</li><li>Brewing Instructions&nbsp;-&nbsp;This is not Instant Coffee. Brew a mug of coffee with 200ml of filtered water and 2 rounded tablespoons of ground coffee(approx. 8-10gm) with your choice of equipment.</li></ul>

Tariero's  Chocofudge  Flavoured  Ground  Coffee  Pack of 3 100gms  | Medium Roast Medium Grind

Pack of 3 100gms

Yelagudige Naturals - Peach Mimosa (Chemex)

From burka estate in the arusha region of northeast tanzania comes this elegant floral coffee with a rosehip-like acidity and a gentle green tea aftertaste. The green tea notes are enhanced in the finish leaving a lingering herbal sweetness typically found in roselle hibiscus tea on your palette.

Burka Estate (Tanzania)

Thogarihunkal Washed - Chocolatey (Inverted AeroPress)

Green coffee Powder is obtained from Green Coffee Beans that are regular coffee beans that haven’t been roasted and are in their complete raw state. Green Coffee has earned a rapid popularity in the community of health and wellness at a very fast pace. It contains a number of health-promoting plant compounds. It is a favored dietary supplement and can be consumed in the same way roasted black coffee is consumed. It is loaded with potent antioxidants that are beneficial for the health. Its chemical compounds are quite different from roasted coffee though they have the same origin. It is a great ingredient for weight loss and weight management.

ECONBIO ROOTS Green Coffee Beans, Granules & Powder | Natural Immunity Booster | Weight Loss Management | 200g (Pack of 3)

Thogarihunkal Washed - Chocolatey (Moka Pot)

This kerehaklu coffee is fruity and floral. It is perfect for any time of the day, and due to its roast profile, and flavour notes, it is perfect to drink it black or with milk as well. The coffee is mildly acidic, has a smooth velvety mouthfeel, with a less bitter aftertaste, and brews a sweet, fruity and sangria-like cup.

Kerehaklu Naturals 2.1 - Sangria-like (Channi (Tea Strainer))

Monsoon malabar aa is s.795 varietal blends that are grown and ripened at 900 ~ 1300m.s.795 was developed in the 1940s, using ‘kents’ arabica, known for its high quality. they yield bold beans, superior quality, and a balanced cup with subtle flavor notes of mocca. these beans spend up to 3~6 months of monsoon process, at regional monsoon centers in the western ghats of india. Monsooned coffee or coffee beans ’swollen’ with moisture from the air, is prepared at the curing works situated on the west coast of southern india. stored in special warehouses, moist monsoon winds circulate around the coffee beans, making them swell in size and take on a mellowed but aggressive, musty flavor. this process yellows the bean and reduces the acidity, imparting a heavy, syrupy flatness reminiscent of aged coffees. resulting in a flavor profile with a practically neutral ph balance. Please note: We sell 160 grams of green beans, the roasting service is free. monsoon malabar beans are larger in volume. we run our machine by volume, which works best for our roaster. therefore, in order to keep the consistency in our roasts, we roast the same volume of all beans. the same volume of monsoon malabar is 160 grams, compared to other beans at 220 grams. after roasting the beans lose 12~20% of the mass. when you receive the beans from us, it will not be 160 grams. we will write the final weight of the roasted beans on the package. we also provide a video of the roast.

Monsoon Malabar AA (Whole Beans)

High City - bright and sharp

 City - Balanced with strong aromas

 Full City - Caramelized and low acidity

 French - Creamy-body and longer aftertaste

From pkc kudiraipanjan estate, these sln.09 and cauvery varietals are grown and ripened at 1450m. they were grown with intercrops such as pepper, oranges, jackfruits, avocados, mangoes, and bananas. sln.09 are with a strong body, possessing distinct flavor in the cup. cauvery released in 1985, are bold with superior cup quality. This estate was established in 1878, for the last 44 years this estate is managed and run by the pkc family. in the heart of tamil nadu, this 3rd generation family-run estate is located in the scenic shervaroy hills, known for producing some of the finest coffees in the world. Please note: We sell 220 grams of green beans, the roasting service is free. after roasting the beans lose 12~20% of the mass. when you receive the beans from us, it will not be 220 grams. we will write the final weight of the roasted beans on the package. we also provide a video of the roast. Have a great cup!

Kudiraipanjan Estate - Anaerobic Naturals (Fine - Espresso)

Nuts about nuts??? Get involved with the smooth taste of crunchy, toasted, roasted nuts through every cup of The Wandering Bean’s Nutty Hazelnut! Savour the classic flavour Nutty Hazelnut by The Wandering Bean Super quality coffee infused with nutty taste of lightly roasted Hazelnut! DIRECTION Make cafe like coffee at home .. at ease .. without any machine! Use one teaspoon (2g) per cup and add Hot/Cold milk or water. DESCRIPTION • Bespoke hand Crafted Luxury • Our flavour infused coffee uses the highest quality Arabica and Robusta beans handpicked from the best plantations all over the world. • 100% pure coffee and no traces of chicory • No artificial additives and no sugar. • Shelf life - 365 days. To enjoy this coffee at its best, please consume within 3 months of breaking the seal. • Store in a cool dry place

Nutty Hazelnut Instant Coffee

40gm

- An Indian Delicacy - Monsooned Malabar Is A Specialty Coffee Bean From India's Malabar Coast.
 
 - The Beans Are Processed With The Monsoon Rains, And Are Hence Swollen, Huge In Size, Yellow And Special As Only A Small Quantity Is Harvested Each Year
 
 - The Coffee Has A Medium - Heavy Body | Nutty, Balanced, Earthy Flavour Notes
  
 - Freshly Roasted On Order
 
 - Altitude: 1100-1200M
 
 - Processing: Monsooned
 
 - Location: Malabar Coast
 
 " Monsooned Malabar is a process applied to coffee beans. The harvested coffee seeds are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose the original acidity, resulting in a flavor profile with a practically neutral pH balance. The beans absorb moisture and get significantly larger, turning a pale golden colour. Further micro-sorting is done to separate fully monsooned beans " 
 
 - Your Specialty Pick: Monsooned Malabar 'AA'
 
 - Variant: Monsooned Malabar ‘AA’
 
 - Roast Level: Your Pick 
 
 - Grind Size: Whole Beans
 
 - Tasting Notes: High body, low acidity, and a mellow, pleasant, earthy flavour (drip) or a sugary sweet flavour (in espresso)
 
 - We think these beans are suited for espresso, where the concentrated brew magnifies any bean shortcomings but also rewards consistency and uniformity. “Salted caramel in a cup,” is how espresso legend David Schomer describes the bean he served to rave reviews during the 2018 SCA Expo
 
 - These beans supplies plentiful crema and helps produce thick, syrupy espresso shots. The low acidity also keeps the espresso from becoming overwhelmingly bright or sour. More importantly, the sweet, mellow taste allows the flavors of the espresso blend’s other beans to stand out. The cleaner flavor of Super Grade Malabar means that this bean can easily constitute 40-70% of an espresso blend recipe

Whole Bean | Monsooned Malabar 'AA' | Indian Specialty Arabica | Pack of 250g

Light Roast

 Medium Roast

 Dark Roast

Kerehaklu Naturals 2.1 - Sangria-like (Whole Beans)

Delicately refreshing!!! A trip down the memory lane, this drink is inspired by the taste of an After Eight mint with an espresso! A blend of fresh mint drizzled with milky Chocolate. It’s the perfect after 8 moment (dinner treat)!! DIRECTION Make cafe like coffee at home .. at ease .. without any machine! Use one teaspoon (2g) per cup and add Hot/Cold milk or water. DESCRIPTION • Bespoke hand Crafted Luxury • Our flavour infused coffee uses the highest quality Arabica and Robusta beans handpicked from the best plantations all over the world. • 100% pure coffee and no traces of chicory • No artificial additives and no sugar. • Shelf life - 365 days. To enjoy this coffee at its best, please consume within 3 months of breaking the seal. • Store in a cool dry place

Bavarian Mint Instant Coffee

At an elevation of 5350 ft above sea level, baarbara estate has been reaching for the clouds since 1896. They have been growing and perfecting each aspect of coffee growing to its processing. While perfecting the coffee, they received multiple awards for sustaining the environment and treating their employees fairly. Apart from coffee, the estate is also home to 100 different species of birds and mammals. They have been working with multiple authoritative bodies to maintain the biodiversity, which they call the coffee bio system. This baarbara estate coffee is hazelnutty with a tinge of coconut. It is heavy-bodied and is roasted to a medium-dark to give you the perfect kick in the morning. It is complex in its flavour with a lingering aftertaste, making it ideal for a strong black coffee or a milk-based beverage. For a cold-brew, we suggest going 50-50 with baarbara hsd and thogarihunkal washed to bring out the best flavour.

Baarbara HSD - Hazelnutty (Espresso)

Baarbara HSD - Hazelnutty (Chemex)

Kerehaklu Naturals 2.1 - Sangria-like (French Press)

Yelagudige Naturals - Peach Mimosa (Electric Drip Machine)

WE DELIVER 5 BAGS OF FRESHLY ROASTED COFFEE, EVERY MONTH. Dispatch every Wednesday. Please note: We sell 220 grams of green beans, the roasting service is free. after roasting the beans lose 12~20% of the mass. when you receive the beans from us, it will not be 220 grams. we will write the final weight of the roasted beans on the package. we also provide a video of the roast, so feel safe. we are not keeping the beans, that’s the roasting process. we are sorry if this is confusing. hope you read this part and purchased the beans!have a great cup!

Coffee Beans - Monthly Subscription

The&nbsp;BlendOrganic&nbsp;BlendType:&nbsp;Certified Organic&nbsp;-&nbsp;100% Arabica CoffeeIntensity:&nbsp;MediumDip Coffee Our Single-Serve&nbsp;Dip Coffee is the future of ready-to-go premium coffee. Now enjoy french press quality coffee, on the go. No additional equipment required, just place&nbsp;in a cup,&nbsp;add hot water, and follow our simple three-step process -&nbsp;Soak,&nbsp;Stir, and&nbsp;Squeeze. Each&nbsp;sachet&nbsp;contains a&nbsp;Single-use bag pre-filled with ethically sourced premium grade Indian coffee.These dip bags can also be used to make cold brew coffee. Just dunk it in water and let it steep for 12 to 20 hours. CreamerLike your coffee sweet and creamy? - Click on the&nbsp;YES&nbsp;tab above!Our single-serve sweetened creamer is made with just milk and sugar - condensed to a soft, creamy texture. Just add it to your coffee, stir it in and enjoy!

Organic Blend Dip Coffee

Pack of 10

 Pack of 30

<ul><li>Perfectly tempting as an after-dinner dessert, this Caramel Cream Flavoured Coffee is a delight! The sweet woody aroma mixed with a smooth cream can be enjoyed black with a dollop of cream or with even better with a scoop of vanilla ice-cream. Voila.</li><li>ROASTED to perfection on our PROBAT roaster. Roasted IN-HOUSE and ON-ORDER Only.</li><li>Freshly Roasted Coffee roasted to Order and Ground to suit your brewing method.</li><li>Nitrogen-flushed coffee bags feature a one-way valve to maintain freshness.</li><li>Brewing Instructions&nbsp;-&nbsp;This is not Instant Coffee. Brew a mug of coffee with 200ml of filtered water and 2 rounded tablespoons of ground coffee(approx. 8-10gm) with your choice of equipment.</li></ul>

Tariero's  CARAMEL  LATTE  Flavoured  Gourmet  Coffee | Medium Roast | Medium Grind Pack of 3 100gms

- Indonesia's Best Grade 1 Mandheling Is A Specialty Coffee From Indonesia. Mandheling Is Considered To Be One Of The Most 
 
 - Premium Grade Specialty Coffee Around The World
 
 - Since The Flavour Notes Of Mandheling Are Similar To Indian Coffees, It Fits Right With The Indian Palate. The Coffee Has Smooth, 
 
 - Heavy Body With Chocolate And Earthy Flavour Notes
 
 - Freshly Roasted On Order
 
 - Altitude: 1300-1500M
 
 - Processing: Giling Basah
 
 - Location: Sumatra
 
 " Mandheling coffee is grown on the Indonesian island of Sumatra. It grows in Padang’s west-central region between 2,500 and 5,000 feet above sea level. It is known for its smooth, full body (mouthfeel) as its rich, complex tasteThe flavour of the coffee develops well because of the rich volcanic soil and tropical climate. The coffee is named after north Sumatra’s Mandailing people – an ethnic group and not so much a region " 
 
 - Your Specialty Pick: Mandheling - Grade 1 - Triple Picked 
 
 - Variant: Mandheling - Grade 1 - Triple Picked
 
 - Roast Level: Your Pick 
 
 - Grind Size: Whole Beans
 
 - Tasting Notes: Smooth, full body (mouthfeel) rich, complex taste. Earthy and intense, herbal aroma with just enough acidity to provide a vibrancy. Mandheling coffee often exhibits tones of sweet chocolate and licorice
 
 - Though Mandheling coffees are dry processed, the method includes washing the dried husk of the coffee cherry (fruit) in hot water which provides a more uniform appearance of the coffee beans than typical dry processed green coffee beans, and likely contributes to the coffee’s fine flavour
 
 - At Home Blend, we roast a Grade 1, triple picked – Mandheling which refers to the beans being hand-picked thrice for defects. This extra quality control measure results in a very consistent cup that includes only cherries at optimum ripeness

Whole Bean | Mandheling Grade 1 | Indonesian Specialty Arabica | Pack of 250g

Allheal introduces dandelion root coffee first time in India. It is a caffeine free coffee substitute and full of immense health benefits. Dandelion Coffee is good for Liver Health, Kidney Health, helps in your weight loss journey, helps in glowing skin.

Allheal - 100 % Roasted Dandelion Root Coffee 75 gms. | Dandelion Root Tea | Herbal Coffee | For LIVER & KIDNEY Health | Caffeine-free | Prebiotic | Keto-friendly | Sourced from the Himalayas | For Weight loss, Digestive Health, Body Detoxification | Anti-Ageing tea, coffee | Anti-Diabetic tea, coffee | Coffee for Immunity |

True to its rich and diverse culture, this traditional blend is an exotic combination of specially selected coffee beans from different estates in India. Its flavour invokes the intense aroma that makes you yearn for another cup. 100% Pure Coffee.

Home Coming

250gm

500gm

Kerehaklu Naturals 2.1 - Sangria-like (Cold Brew)

Yelagudige Naturals - Peach Mimosa (Filter Coffee)

Colombia is the third-largest producer of coffee in the world and the largest producer of washed Arabica. Colombia Supremo refers to the largest size of beans from Colombia. Supremo is a screen size of 17 or 18. This lot was decaffeinated using the advanced CO2 method ensuring no compromise in the rich and balanced flavor of Supremo beans.